Golden Oyster Mushrooms
Yesterday, I had the privilege of meeting Jen from The Mushroomery out of Lebanon, Oregon at the First Annual Next Step Recycled Arts Fair. To say that Jen is passionate about mushrooms may be some what of an understatement. She had bunches of gorgeous mushrooms for sale at very reasonable prices. I was admiring them with wonder and a fair amount of delight until I spied a curious bag filled with - well I couldn't tell what was in the bag. Upon closer inspection, I discovered it was a grow at home mushroom kit! So for $15, I bought my darling N. a Golden Oyster Mushroom kit.
To keep our mushrooms happy and growing, we have to mist the outside of the bag with water a few times daily to maintain the humidity inside the bag. It is important to keep the bag in a place that gets lots (about 8 hours) of indirect sunlight. We put it in a corner of our kitchen. They also need abundant oxygen and a temperature of 65 - 85 degrees F. We should be able to get 3 maybe 4 harvests out of the bag. After that, the contents of the bag can be emptied into the yard and next year should bring a whole new crop. Exciting!
Oyster mushrooms have surprising nutritional value, and are high in protein and B vitamins among other things. I promise to keep you updated as our mushrooms grow!



